The reviews are automatic translation.
On 2017-08-26 20:16:05
Full of feeling that it is sharpening by classic in class. It is the royal road of sharpening stone among me.
Daily knife sharpening
On 2017-07-19 14:45:55
I purchased it without confirming the size, although it was a little smaller than the image of the old, it was just usability conveniently.
When you are sharpening, the force of the slip on the bottom is slightly weaker, and the place where it may move is minus 1 ☆
Household knife sharpening
On 2017-05-17 14:41:50
Cospa is expensive and it is saved. You can use it enough. I would like to use it on a weekly basis.
Sharpen knives once every few months
On 2016-09-30 05:24:10
I got it cheaply, so I like it very well. I have sharpened kitchen knives several times a year for the past three to four years, but the number will increase in the future. As a result, the existing grinding stone perhaps the reduction of # 1000 bone parts accelerated. Therefore, it is quite spare so as not to panic when you want to sharpen, but I tried to purchase it.
I am using it to sharpen knives.
On 2016-09-29 16:53:10
Kitchen was revived. However, when sharpening, the platform slips. It may be a problem here.
Purchase with kitchen knife
On 2016-09-29 16:44:11
Until now only rough grinding has been done, now we have purchased a grindstone Now we can do the same kind of kitchen knife as the world, satisfied
On 2016-07-31 16:47:47
Sharpness has revived, you can sharpen knives very easily.
Polishing of cutlery
On 2016-07-17 23:06:13
This grinding stone is convenient for recovering the sharpness a bit.
On 2016-06-29 23:30:41
I turned the kitchen knife to about 15 degrees and sharpened both sides 4, 5 times at a time, but at that point I cut soft tomatoes, but it was sputtered. Sufficient performance at this price.
On 2016-06-13 18:06:24
Although I used a finishing wheel that I purchased at home center so far, the sharpening did not proceed and the usability was bad. This is sharpened quickly with medium grinding. Just a medium grinding is enough. Stainless knives and steel blades are enough for this one.